Not that there's an age at which it is good to have cancer, mind you, but as Amanda Schaffer points out in this morning's NYT Science Times, more and more young folks are diagnosed each year.
Continue reading ""Too Young" for Cancer" »
What's the story with probiotics in food? The NY Times features a piece on the topic on today's front page. Seems like manufacturers are trying to cash in on the public's hunger for better living through healthier food. Marketing scheme or the real deal?
Continue reading "Live Food" »
I'm taking issue with The New York Times for unbalanced reporting today. All I'm asking for is a fair and level playing field.
Continue reading "Telling the Whole Truth" »
"This conference has made me realize that I truly am a healer. In training to become a physician, I had begun to forget that."
Continue reading "Healers in Training" »